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Home Recipe

Rudolph Cookies

Recipe

Rudolph Cookies

November 30, 2016 / 1841

My favourite part of these cookies is Rudolph’s red nose! I used a macadamia nut coated in beetroot juice, though a plump cranberry or goji berry will also do the trick!

Two options are here, both using the same decorations. For the baked version I made an oat based cookie but you could use your own favourite plain cookie dough recipe instead- you just need to be able to press the decorations in whilst the cookie is still soft from the oven after baking.

Makes approx. 8 cookies

DECORATIONS (FOR BOTH OPTIONS):

  • approx. 8 nicely rounded macadamia nuts
  • 2 tbs beetroot juice (I used powdered beetroot powder with water added)
  • approx. 16 pretzels (gluten free ones of course!)
  • approx. 16 mini chocolate drops

NO-BAKE COOKIE OPTION 1

  • 1 heaped cup dates– soaked and drained
  • 1/2 cup chopped nuts or coconut flakes
  • 1/4 tsp vanilla powder

Method:

Prepare the decorations, coat the macadamia nut in the beet juice and set aside.

Blend dates and nuts in a processor until well blended and slightly sticky. Roll into walnut size balls and flatten, carefully pressing the decorations in last to serve.

OAT BAKED COOKIE OPTION 2

  • 1/2 cup ground oats (or other GF flours should work)
  • 1/3 cup cashew or almond paste
  • 1/4 cup coconut sugar
  • 1/4 tsp vanilla powder
  • pinch salt
  • 1/4 tsp bicarbonate soda
  • approx. 3 tbs water

Method:

Prepare the decorations, coat the macadamia nut in the beet juice and set aside.

Mix all the dry ingredients and then add the water to form a sticky dough. Place large walnut sized circles of the mix onto a lined cookie sheet, making nice even edged shapes.

Bake at 180C for approx. 7 minutes until just turning golden then remove from the oven and immediately press the decorations into the soft surface. Allow to cool fully before removing.

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GRAB THE INGREDIENTS

Rudolph Cookies – Product Bundle (Both Cookies!)

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Macadamia Nuts 1kg

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Organic Freeze Dried Beetroot Pieces

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Organic 67% Coconut Sugar Chocolate Drops 1kg

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Organic Medjool Dates

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Organic Walnut Pieces 1kg

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Organic Ground Bourbon Vanilla Powder

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Organic Gluten Free Instant Scottish Porridge Oats Blend 1kg

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Organic Coconut Sugar 1kg

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Organic Blanched Almond Paste

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    • Additional information
    Additional information

    Macadamia Nuts 1kg

    Weight

    1 Kilo

    Organic Freeze Dried Beetroot Pieces

    Weight

    100 Gram, 200 Gram, 400 Gram, 1 Kilo

    Organic Status

    Organic

    Organic 67% Coconut Sugar Chocolate Drops 1kg

    Weight

    1 Kilo

    Organic Status

    Organic

    Organic Medjool Dates

    Weight

    1 Kilo, 2 Kilo, 4 Kilo

    Organic Status

    Organic

    Organic Walnut Pieces 1kg

    Organic Status

    Organic

    Weight

    1 Kilo

    Organic Ground Bourbon Vanilla Powder

    Weight

    100 Gram, 200 Gram, 400 Gram, 1 Kilo

    Organic Status

    Organic

    Organic Gluten Free Instant Scottish Porridge Oats Blend 1kg

    Weight

    1 Kilo

    Organic Status

    Organic

    Organic Coconut Sugar 1kg

    Weight

    500 Gram, 1 Kilo, 2 Kilo, 4 Kilo

    Organic Status

    Organic

    Organic Blanched Almond Paste

    Weight

    1 Kilo, 3 Kilo, 6 Kilo

    Organic Status

    Organic

    Tags: xmas
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