Shopping Cart

Chocolate Almond Macadamia Nests

These chocolate nests couldn’t be easier to mix up. With just a handful of ingredients and packed full of ground almonds, these little bites are rich and dense with just the right amount of moisture. Like a brownie bite and totally delicious!

Ingredients:

Method:

Melt the chocolate and mix in all remaining ingredients (other than macadamias) until well mixed and smooth. The texture should be easily spoonable into cupcake cases.

Make a hollow in the centre of each nest and press 2 or 3 macadamias in place.

Bake at 180C for approx. 20 minutes until lightly springy to touch. Allow to fully cool before removing from the cupcake pans.

GRAB THE INGREDIENTS

[vc_row][vc_column el_class=”recipebundles”]

[/vc_column][/vc_row]

Free UK Non-remote Shipping

For orders over £45

RFS 60 Day Guarantee

Your Value & Quality Guarantee

Trading for over 10 Years

Thousands of happy customers

100% Secure Checkout

PayPal / MasterCard / Visa / Amex