Here is Scotland you can still grab a few late season strawberries and what better way to enjoy them than in this delicious baked oatmeal... Continue reading
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Monthly Archives: September 2018
I often make mushroom gravy as a vegetarian alternative to serve with my Sunday nut roast. Then another thought occurred to me... reduce the liquid... Continue reading
We do love a good cake mug... healthy 5 minute quick cake fix to be more precise! This simple little dessert is based on the... Continue reading
We are well into the new school term here in Scotland and have been creating lots of nutritious snack boxes for our kids school bags each... Continue reading
These flapjacks with our new organic chopped apricots are a delight! Our almond paste acts as the binder for the bars in conjunction with our... Continue reading
Inca berries and walnuts are both powerful favours... and if you like both, you will probably like these bars! Make sure you toast the walnuts for... Continue reading
Take your favourite ‘chunky monkey’ ice-cream and give it a healthy twist by using our cashew paste. You can mix in anything you like such as... Continue reading