A gluten and dairy free Christmas cake to wow friends and family over the festive period, perfect for those with intolerances... as well as those without!... Continue reading
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A delightful gluten free chocolate cake recipe. Â Our single origin Ecuadorian Arriba chocolate drops and coconut sugar are used for the chocolate cake and our... Continue reading
All the classic Christmas flavours in a creamy but healthy Christmas drink...add a little rum if you fancy. Use a greener banana for a more... Continue reading
My favourite part of these cookies is Rudolph's red nose! I used a macadamia nut coated in beetroot juice, though a plump cranberry or goji... Continue reading
I love no-bake treats... they are so effortless and great for making with kids, plus often they have so many flavour variations you'll never get... Continue reading
A simple satay sauce that is always a favourite, easy to make for 1 or 10 depending on how many you have to feed! Serves... Continue reading
Pack a purple punch with this fruity breakfast delight. Blueberries are packed with antioxidants and are one of the lowest sugar fruits... so be generous!... Continue reading
So quick and easy and so many options so get creative. Simply, blend, chill and serve! Makes approx 12 small squares Ingredients: 1 cup cashew... Continue reading
Cooked quinoa makes a great nutritious base for a cookie or muffin, add chunky fruit pieces for a great texture combination Makes 10 mini muffins... Continue reading
Nut butters are the perfect base for a thick and creamy smoothie or shake but without the dairy. Try these combinations then add your own... Continue reading
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