Macadamia Butter is great for creating gluten free, nutritious bars, cakes, muffins and ice cream quickly and easily. it is produced by grinding macadamias until a butter is formed and no nasty sweeteners or preservatives are added.

Macadamia butter is low in carbs and suitable for many gluten/grain free diets.

As well as macadamia butter we also have a range of other nut pastes and butters including almond, cashew, pistachio, hazelnut, walnut and peanut.

This product is supplied in 1kg tubs.

Suggested uses:

Our macadamia butter is fantastic for thickening sauces, smoothies and making ice cream and is also great for baking with.

Ingredients:

100% Macadamias

Contains nuts and may contain traces of peanuts.

Typical values per 100g:

Energy 3080kJ/752kCal

Total Fat(g) 74 of which saturates(g) 10 , Protein(g) 9.2 , Carbohydrates(g) 7.9  of which sugars(g) 4.6, Fibre(g) 6.4 , Salt(g) <0.01

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