Ashwagandha powder is made from the roots of the Withania somnifera plant which grows naturally across India, especially in the drier regions. Ashwagandha has been extensively used in Ayurvedic practices, a type of traditional Indian medicine. It can also be referred to as ‘Winter Cherry’ or ‘Indian Ginseng’, although it is botanically distinct from the ginseng family. It is a light tan colour, with a slightly nutty fragrance. It has a very mild but slightly bitter flavour. Ashwagandha contains many useful natural occurring bioactive component
Suggested use:
Add to your smoothies or shakes, mix the powder with the liquid and give it a good shake to mix together or for a smoother consistency use a blender.
We always recommend customers do their own research on the amounts required in their diet or take nutritional advice.
Ingredients:
100% Organic Ashwagandha Root Powder
May contain traces of milk, nuts, peanuts and soya
Typical values per 100g:
Energy 1204kj/287kcal
Total Fat(g) 0 of which saturates(g) 0, Carbohydrates(g) 51 of which sugars(g) 9.2, Fibre (g) 32, Protein(g) 4.5, Salt(g) 0.43
Country of Origin: India
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