Our delicious new Organic Dark Coconut Sugar Chocolate covered Tiger Nuts are a wonderful treat, our chewy sweet organic peeled tiger nuts are encased in our unique dark chocolate that is just Dominican Republic 67% dark cocoa simply sweetened with coconut sugar and absolutely nothing else. As well as being cane sugar free they are also vegan and are gluten free.

Our chewy organic peeled tiger nuts are the best we can source and the chocolate is the simplest we can make – just the finest single origin Dominican republic organic cocoa/cacao sweetened with our coconut sugar.

Tiger nuts are a small root vegetables much like a potato but full of goodness. Tiger nuts are rich in essential fatty acids and minerals such as calcium and potassium and are bursting with vitamin E.

Coconut sugar  is considered to have a much lower GI rating than cane sugar and also contains many nutrients. Coconut sugar, although a fraction less sweet than our cane sugar chocolates, also imparts a very subtle hint of caramel. It is the perfect chocolate indulgence for primal style diets.

As we keep our chocolate as pure as possible our chocolate covered treats are not finished to shining perfection as other chocolate snacks may be that have added nasties such as shellac and other polishing agents.  We also don’t add anything to stop our chocolate melting such as lecithins as again we want to keep our chocolate as natural as possible. Using our purest chocolate means our snacks have a raw finish and a few may clump.  We advise storing in a cool, dark place.

Our 67% coconut sugar chocolate tiger nuts may be suitable for a wide range of diets and those with intolerances though at the RealFoodSource we always encourage you to do your own independent research.

Suggested use:

Simply grab from the bag and enjoy!

Ingredients:

Organic Coconut Sugar Chocolate (Organic Cocoa Mass, Organic Cocoa Butter, Organic Coconut Sugar) , Organic Tiger Nuts.

Chocolate contains 67% cocoa solids

May contain traces of milk, soya, nuts and peanuts.

Typical values per 100g:

Energy 2167kJ/518kCal

Total Fat(g) 33.4 of which saturates(g) 14.1 , Protein(g) 3.4, Carbohydrates(g) 56.6 of which sugars(g) 17.6, Salt(g) 0.07

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