Our wonderful 70% Dark Chocolate Drops made from the Finest North Peruvian Cocoa Beans from San Martin. The exclusive Cru Pachiza cocoa has been farmed with great care to get a superior quality chocolate with a wide range of aromas.  The flavour is intense and refined with notes of red berries and honey. A hint of vanilla distinguishes it from standard Single Origin chocolate of Peru.

Large pack for professional or semi-professional use. Please note we sell smaller variations of this product here

Suggested uses:

This product is excellent for baking and desserts such as cakes, ice cream and cookies or make your own chocolate bars adding fruit and nuts to the top, delicious!  Try in home made trail mixes with our fruit, nuts and seeds or simply eat straight out of the bag!

Ingredients:

Cocoa Solids (71% ), Cane Sugar (28.61%), Soya Lecithin(0.37%), Vanilla Extract (0.02%)

Contains soya. May contain traces of milk and nuts.

Typical values per 100g:

Energy 2401kJ/578kCal

Total Fat(g) 42.0, of which saturates(g) 25.0, Carbohydrates(g) 36.3, of which sugars(g) 28.6, Protein(g) 9.1, Salt(g) 0.25

Country of Origin : Peru

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