Delicious Belgian dark chocolate sweetened with Stevia. Stevia is a naturally sweet plant extract and gives the chocolate a great taste without the need for sugar.  The large drops make it easy for weighing and melting.

Suggested use:

This product is excellent for all chocolate coatings, decorations and chocolate truffle making, baked goods, ice creams, creams, hot chocolate and icings.


Cocoa mass (51%), inulin (30%), maltitol (10%), cocoa butter (8.5%), soya lecithin (<1%), vanilla (<1%), steviol glycosides (<1%).

Contains soya. May contain traces of milk, nuts and peanuts.

Cocoa solids: 52% minimum

Typical values per 100g:

Energy 1956kJ, 468kcal

Fat(g) 37.0 of which saturates(g) 22.0, Carbohydrate(g) 15.0, of which sugars(g) 2.0, Fibre(g) 37.0, Protein(g) 6.0, Salt(g) 0.01

Produced In: Belgium