Delicious Belgian dark chocolate sweetened with Stevia. Stevia is a naturally sweet plant extract and gives the chocolate a great taste without the need for sugar. The large drops make it easy for weighing and melting.
This product is excellent for all chocolate coatings, decorations and chocolate truffle making, baked goods, ice creams, creams, hot chocolate and icings.
Cocoa mass (51%), inulin (30%), maltitol (10%), cocoa butter (8.5%), soya lecithin (<1%), vanilla (<1%), steviol glycosides (<1%).
Contains soya. May contain traces of milk, nuts and peanuts.
Cocoa solids: 52% minimum
Typical values per 100g:
Energy 1956kJ, 468kcal
Fat(g) 37.0 of which saturates(g) 22.0, Carbohydrate(g) 15.0, of which sugars(g) 2.0, Fibre(g) 37.0, Protein(g) 6.0, Salt(g) 0.01
Produced In: Belgium