Toasted Almonds 1kg
£11.49 Add to basket

Toasted Almonds 1kg

£11.49

  • Our Toasted (Unsalted) Almonds are Delicious, Crisp, Rich Tasting Nuts
  • Dry Toasted without The Addition of Any Oils, Salt, Preservatives or Additives
  • Ideal for Homemade Nut Butters as the Toasting Releases The Oils in The Nuts and Enhances the Almond Flavour
  • Great on The Table During a Party or Snack on Straight from the Bag!
  • Almonds are High in Protein (25g per 100g) and Fibre (10g per 100g)
£11.49 per kilo

In stock

Our Toasted (Unsalted) Almonds are delicious, crisp, rich tasting nuts. Our almonds are dry toasted without any oils or salt to release the rich, intense almond flavour. Our almonds come with the skins on for all the almond goodness (the skin contains additional fibre and Vitamin E). Almonds are high in protein (25g per 100g) and fibre (10g per 100g) and are an excellent source of omega 3 and 6 fatty acids and vitamin E.  They are also rich is magnesium, calcium, selenium, iron, potassium, niacin, phosphorous, copper and zinc.

*Please note the product packaging may differ from the image pictured above.*

Suggested uses:

Snack straight from the bag or mix with our other savoury nuts.  A great table snack for sharing. Ideal for homemade nut butters as the toasting releases the oils in the nuts and enhances the overall almond flavour so the resulting butter is much richer and runnier than almond paste made with untoasted almonds.

Note we also sell almond butter and paste if you would prefer to buy ready made!

Ingredients:

100% Almonds

Contains nuts, may contain traces of milk, peanuts, sesame and soya

Typical values per 100g:

Energy 2534kJ/612kCal

Total Fat(g) 55.8, of which saturates(g) 4.7, Carbohydrates(g) 6.9 ,of which sugars(g) 4.2, Fibre(g) 7.4, Protein(g) 21.1, Salt(g) 0.01

Country of Origin: USA/Australia /Chile/Spain

 

Toasted Almonds 1kg
Energy
Fat
Saturates
Carbs
2534 kJ
55.8g
4.7g
6.9g
612 kCal
High
Med
N/A
31%
80%
24%
3%
Sugars
Fibre
Protein
Salt
4.2g
7.4g
21.1g
0.01g
Low
N/A
N/A
Low
5%
25%
43%
1%
Typical values per 100g. % of an adults reference intake (source: NHS).