Toasted Hazelnut Butter is wonderful for spreads and creating gluten free, nutritious bars, cakes, muffins, raw protein bars and pancakes. Try it mixed with our melted dark chocolate, a divine chocolate spread! It is produced by grinding toasted hazelnuts until a smooth, butter-like consistency is formed. Hazelnut butter is an excellent source of energy as it contains B- vitamins which help release energy from food.Hazelnut butter is suitable for many types of gluten/grain free diets. Hazelnut butter is also high in essential minerals like calcium, iron and magnesium and is also a concentrated source of vitamin E- a powerful antioxidant that is excellent for the skin.Our hazelnut butter has no added sugar, salt, preservatives or emulsifiers so is an ideal substitute for spreads and butters that may be loaded with sugar and salt.
Use as a spread, filling for chocolates or mix with our chocolate couvertures to create your own Gianduja! It is also fantastic for thickening sauces, smoothies and curries, baking and for use in smoothies.
100% Toasted Hazelnuts
Contains nuts and may contain traces of peanuts.
Typical values per 100g:
Total Fat(g) 63.5 of which saturates(g) 4.7 , Protein(g) 14.1, Carbohydrates(g) 6.0 of which sugars(g) 4.0, Fibre(g) 6.5 , Salt(g) <0.01
Country of Origin: Turkey/ Georgia