Award-winning Vanini chocolate from Italy is exceptional quality bean to bar chocolate. This 34% milk chocolate is produced from single origin organic cocoa from Uganda. This chocolate has a delicate flavour with subtle sweet caramel notes and a full milk taste. Note this chocolate contains Soya lecithin.
*Cane sugar, *Milk Powder, *cocoa butter, *Ugandan cocoa mass (12%) *emulsifier (Soya Lecithin), *vanilla extract.
*Certified Organic Product
Contains milk and soya lecithin. May contain traces of nuts and peanuts.
Typical values per 100g:
Total Fat(g) 41.0, of which saturates(g) 22.7, Carbohydrates(g) 47.8, of which sugars(g) 46.3, Fibre(g) 1.9, Protein(g) 9.2, Salt(g) 0.25
Country of Origin: Produced in Italy. Cocoa Mass from Uganda