A delicious, nutritious alternative to milk chocolate, our wonderful vegan milk chocolate is made with the best cocoa, coconut milk and coconut sugar.  With a cocoa content of 57.5% and the rest of the bar made with coconut, this is also an exceptionally nutritious bar.

Made from delightful organic cocoa, sweetened with coconut sugar, an alternative sugar with lower GI than regular cane sugar and with the milk coming from our high oil coconut milk powder this is the purest dairy free chocolate we can make with all the wonderful goodness from coconuts.

Offered in an excellent 195g couverture slab, this is exceptional quality chocolate at a superb price delivered straight to your door. Eat straight from the bag, break up and share with friends or melt down and use in your vegan baking, sweet treats and mylk chocolate fondues!

As these are pure, couverture slabs made with finest ingredients without any lecithins or stabilisers there may be slight melting/blooming/breakage following transportation.

Note: We sell our chocolate slab as a 195g bar which is the equivalent to two regular sized chocolate bars.


Cocoa Solids (57.6%), Coconut Sugar, High Oil Coconut Milk Powder (Coconut Milk, Tapioca Maltodextrin, Gum Acacia)

May contain traces of milk, nuts, soya and peanuts.

Typical values per 100g:

Energy 2535 kJ/608 kcal

Total Fat(g) 44.7 of which saturates(g) 30.5, Carbohydrates(g) 47.8 of which sugars(g) 18.8, Fibre(g) 2.1, Protein(g) 3.2, Salt(g) 0.1