Walnut paste is great for creating gluten free, nutritious bars, cakes, muffins and pancakes quickly and easily. It is produced by grinding walnuts until a paste is formed and no nasty sweeteners or preservatives are added.

Walnut paste is low in carbs and suitable for many gluten/grain free diets.

As well as walnut paste we also have a range of other nut pastes and butters including almond, cashew, pistachio, hazelnut, macadamia and peanut.

This product is supplied in 1kg tubs.

Suggested uses:

Excellent for creating muffins, cakes and pancakes, thickening sauces and smoothies. Walnut paste can have a slightly bitter taste if eaten alone so sweeten with agave or coconut syrup.

Ingredients:

100% Walnuts

Contains nuts and may contain traces of peanuts

Typical values per 100g:

Energy 2837kJ/688kCal

Total Fat(g) 68.5 of which saturates(g) 5.6, Protein(g) 14.7, Carbohydrates(g) 3.3 of which sugars(g) 2.6, Fibre(g) 3.5, Salt(g) < 0.01

Country of Origin: China/ USA/ Hungary 

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